10 Best POS Systems in Singapore for Restaurant Business Owners

In today’s fast-paced restaurant industry, having an efficient and reliable POS (Point of Sale) system is essential for smooth operations and excellent customer service. If you are a restaurant business owner in Singapore, you understand the importance of choosing the right POS system that caters to the specific needs of your establishment.

In this article, we will introduce you to the 10 best restaurant POS systems available in Singapore. These restaurant POS systems have been carefully selected based on their features, user-friendliness, pricing, and positive customer reviews. Whether you own a small cafe, a bustling restaurant, or anything in between, these restaurant POS systems will help streamline your operations and enhance your overall efficiency.

What is a Restaurant POS System and Its Benefits?

A restaurant POS system is a combination of hardware and software that enables restaurants to streamline their daily operations and improve efficiency. It allows restaurant owners and staff to process transactions, manage orders, track inventory, and analyze sales data. By integrating all these functions into a single system, a restaurant POS system simplifies the workflow, reduces human error, and enhances customer service.

There are several benefits to using a restaurant POS system:

1. Improved Efficiency: With a restaurant POS system, you can automate various tasks such as order taking, payment processing, and inventory management. This saves time and allows your staff to focus on delivering excellent customer service.
2. Accurate Order Processing: A restaurant POS system ensures accurate order processing by sending orders directly to the kitchen or bar. This eliminates the need for handwritten tickets, reducing the chances of errors or miscommunications.
3. Inventory Management: Keeping track of inventory can be time-consuming and prone to errors. A restaurant POS system automates inventory management, tracking ingredient usage, and alerting you when stock levels are low. This helps prevent out-of-stock situations and optimizes ordering.
4. Enhanced Customer Service: With a restaurant POS system, you can store customer preferences, dietary restrictions, and order histories. This enables personalized service and allows you to offer recommendations based on past orders, creating a memorable experience for your customers.

Overall, a restaurant POS system is an essential tool for modern restaurant businesses. It streamlines operations, improves efficiency, and enhances customer satisfaction. In the following sections, we will explore the 10 best restaurant POS systems available in Singapore and provide detailed information on each system’s features and benefits.

10 Recommendations of the Best Restaurant POS Systems in Singapore

In this section, we will provide detailed information on each of the 10 recommended restaurant POS systems owners in Singapore. We understand that choosing the right POS system is crucial for the success of your business, so we have carefully curated this list based on features, user reviews, and overall performance.

By comparing the pros and cons of each system, you can make an informed decision and find the best POS system Singapore that suits your restaurant’s specific needs.

HashMicro

HashMicro stands out as the premier cloud-based restaurant POS system in Singapore, setting the standard with its innovative features and user-friendly interface. It caters specifically to the dynamic needs of the food and beverage industry, offering a seamless blend of efficiency and reliability.

With over 1750+ satisfied clients, HashMicro’s comprehensive suite of features not only streamlines restaurant operations but also enhances customer service, making it the go-to F&B POS system in Singapore.

Currently, HashMicro is offering an unbeatable discount of up to 70% with the CTC Grant, making it an even more attractive choice for businesses looking to upgrade their restaurant POS systems.

Features:

1. Multi Ordering Station per Branch: This feature allows restaurants to set up multiple ordering stations within each branch, facilitating efficient order taking and processing. It’s designed to reduce wait times for customers and streamline the ordering process, particularly beneficial during peak hours or in large establishments.
2. Manage POS Products and Product Categories: This feature enables restaurants to easily add, edit, or remove items from their menu, categorize them for easier navigation, and update pricing or descriptions in real-time, ensuring that the menu is always current and accurately reflects the offerings.
3. Bill Reprinting: With the bill reprinting feature, restaurants can effortlessly reprint customer bills when necessary. This is particularly useful in situations where the original bill is misplaced, damaged, or when customers request a copy for their records.
4. Discount and Voucher Management: This feature allows restaurants to implement and manage discount policies and vouchers directly through the POS system. It supports a variety of discount types and voucher campaigns, making it easier for restaurants to run promotions, reward loyal customers, and attract new ones.
5. Hybrid Offline and Online Connection: This hybrid connectivity ensures that the system remains operational even in the event of internet disruptions, with all data being synced to the cloud once the connection is restored. This feature guarantees uninterrupted service and data integrity, providing peace of mind for restaurant owners.

Pros:

1. Operates flawlessly offline, ensuring your business never skips a beat.
2. Supports an unlimited number of users, allowing your entire team to contribute. Also highly customizable and configurable to fit your specific business needs.
3. Packed with comprehensive features to efficiently manage your restaurant, such as extensive reports analytics and membership loyalty program.
4. Modules integrates together seamlessly for a unified operation: Accounting, Inventory, e-Menu, Procurement, Central Kitchen, Marketing Automation and Membership Management.
5. Offers a free demo and expert assistance to get you started smoothly.

Cons:

1. May not be the best fit for smaller establishments due to its robust nature.
2. High demand leads to longer waits for the complimentary demo session.

For more information about the software, you can download the price scheme below.

EPOS

EPOS is a versatile restaurant POS system for F&B that caters to the unique requirements of Singaporean restaurants. It offers features such as menu management, customer loyalty programs, and online ordering integration. EPOS’s user-friendly interface and affordable pricing make it an attractive option for small to medium-sized restaurants looking to enhance their efficiency and improve the overall dining experience.

Pros:

1. Effortless setup process that gets your operation up and running in no time.
2. Intuitive interface ensures staff can be trained quickly and efficiently.
3. Broad compatibility with a range of barcode scanners and receipt printers for seamless integration.

Cons:

1. Reporting features might not offer the depth and detail some businesses require.
2. Access to customer support comes with a fee, and there’s an absence of a self-help knowledge base.
3. Lacks a kiosk mode or customer relationship management (CRM) functionalities for enhanced customer engagement.

Clover

Clover is a popular restaurant POS system known for its sleek design and powerful functionality. It offers a wide range of features, including inventory management, employee scheduling, and customer analytics. Clover’s ease of use and integration capabilities make it suitable for both quick-service and full-service restaurants, providing owners with the tools needed to optimize their operations and increase profitability.

Pros:

1. Ideal for businesses transitioning from online to physical storefronts, bridging the digital and physical retail experience.
2. Offers a diverse selection of hardware options to suit various operational needs.
3. Provides a 30-day free trial, allowing businesses to explore its features without immediate commitment.

Cons:

1. Requires a pre-existing website for integration, unlike platforms like Shopify that offer a more inclusive start-up package.
2. While basic functionalities are covered, advanced features come at an additional cost, potentially escalating expenses.
3. Lacks the capability for inter-store transactions, limiting flexibility for businesses with multiple locations.

Lightspeed

Lightspeed is a cloud-based restaurant POS system Singapore that is highly flexible and customizable for restaurants of all sizes. With features like tableside ordering, advanced reporting, and multi-location management, Lightspeed empowers restaurant owners to deliver exceptional dining experiences. Its intuitive interface and reliable customer support make it a trusted choice for many Singaporean restaurant owners.

Pros:

1. Perfectly suited for retail environments that utilize barcoded inventory, streamlining the checkout process.
2. Offers clear and straightforward pricing, eliminating guesswork for budgeting.

Cons:

1. May come at a slightly higher cost compared to some competitors, which could be a consideration for budget-conscious businesses.
2. Not as user-friendly for service-oriented businesses like restaurants and florists, or any operation that doesn’t rely on barcoded products.
3. Lacks integration with weighing scales, which could be a drawback for businesses that sell products by weight.

TouchBistro POS

TouchBistro is a feature-rich POS system designed specifically for the restaurant industry. Its user-friendly interface, tableside ordering functionality, and integrated payment processing offer seamless operations and an enhanced dining experience. TouchBistro’s robust inventory management and customer database tools make it a favorite among restaurant owners who prioritize efficiency and personalized service.

Pros:

1. Features a versatile and intuitive interface that simplifies operations and enhances user experience.
2. Offers robust tools for managing staff and inventory, streamlining these critical aspects of business operations.
3. Provides round-the-clock support, ensuring assistance is always available when needed.

Cons:

1. The cost structure is dependent on the number of users, which can become expensive as your team grows.
2. TouchBistro does not provide POS hardware, requiring businesses to source their own compatible devices.
3. Business development capabilities and till features are somewhat limited, which may affect scalability and efficiency for some businesses.

Toast

Toast is a comprehensive POS system that caters to the unique needs of restaurants in Singapore. With features like online ordering, kitchen display systems, and CRM integration, Toast helps streamline operations and improve customer satisfaction. Its affordability and easy-to-use interface have made Toast a popular choice among both small and large-scale restaurant owners.

Pros:

1. Excellently suited for businesses using Android devices, offering full functionality on this platform.
2. Provides extensive options for menu customization, allowing for tailored dining experiences.
3. Facilitates tableside ordering and payment, enhancing customer service and operational efficiency.

Cons:

1. Incompatible with iOS devices, limiting its use for businesses or staff preferring Apple products.
2. Lacks built-in payment processing solutions, necessitating external payment systems for transactions.
3. Offers limited assistance and support options, which could pose challenges in resolving system issues promptly.

Square

Square offers a comprehensive suite of POS system for F&B, designed to simplify various aspects of restaurant management. With features such as contactless payments, inventory tracking, and employee management, Square empowers restaurant owners to streamline processes and drive efficiency. Its affordable pricing and seamless integration options make Square a top choice for many Singaporean restaurant owners.

Pros:

1. Features sleek and aesthetically pleasing hardware that enhances the look of any business setup.
2. Offers an economical package tailored for restaurant operations, providing good value for money.
3. Boasts robust analytics, comprehensive inventory management, and extensive compatibility with third-party integrations for a seamless operational experience.

Cons:

1. Essential features that mid-sized businesses might require are available at an additional cost, potentially increasing the overall investment.
2. Applies a 3.5% + 15¢ fee for transactions that are manually keyed in, which could add up for businesses with a high volume of such transactions.
3. The level and scope of customer support provided can vary depending on the subscription plan, potentially limiting access to immediate or in-depth assistance for lower-tier plans.

Zettle

Zettle is a cloud-based restaurant POS system that is tailored to the needs of small to medium-sized businesses. Its intuitive interface, real-time analytics, and multi-location management capabilities are designed to help restaurant owners optimize their operations and drive growth. Zettle’s user-friendly setup and affordable pricing make it an ideal choice for businesses looking to enhance their ordering processes and improve customer satisfaction.

Pros:

1. Free from monthly subscription fees, making it an economical choice for businesses of all sizes.
2. Transaction fees are kept reasonable, ensuring costs remain manageable.
3. Supports an unlimited number of users, allowing for extensive team access without additional charges.

Cons:

1. Lacks the option for add-on features, limiting the system’s scalability and adaptability to growing business needs.
2. Missing customer relationship management (CRM) capabilities and an offline mode, potentially hindering customer engagement and sales continuity during internet outages.
3. Offers a limited range of integrations, which may restrict the system’s ability to seamlessly connect with other essential business tools.

Talech POS

Another restaurant POS system is Talech, that offers a wide range of features specifically designed for restaurants. With capabilities like tableside ordering, online food delivery integration, and real-time reporting, Talech POS restaurant helps restaurant owners streamline operations and boost efficiency. Its easy setup and affordability make Talech an attractive option for restaurants of all sizes looking to maximize their performance.

Pros:

1. Offers detailed product settings, allowing for precise control over inventory and sales items.
2. Provides robust support for managing customer exchanges and refunds, enhancing the post-purchase customer experience.
3. Features a user-friendly interface, making it simple for staff to learn and use effectively.

Cons:

1. Lacks integration with ecommerce platforms, limiting the ability to seamlessly connect online and in-store sales channels.
2. The range of features may not be as extensive as those offered by competing systems, potentially affecting versatility.
3. Has a lower customer satisfaction score, indicating that some users may not have had their expectations fully met by the system.

Lavu POS

Lavu is a restaurant POS system that provides comprehensive solutions for restaurants, offering features such as menu management, tableside ordering, and real-time analytics. Its user-friendly interface and reliable customer support make it a popular choice among restaurant owners who prioritize efficiency and data-driven decision-making. Lavu’s robust reporting and integration capabilities make it a recommended POS system for businesses looking to optimize their operations and enhance their profitability.

Pros:

1. Simplifies the onboarding and training process for staff, making it quick and efficient to get teams up to speed.
2. Accommodates bill-splitting, facilitating convenient payment options for customers and improving service satisfaction.

Cons:

1. Leasing equipment from Lavu can be quite costly, representing a significant financial commitment for businesses.
2. Some users have reported software glitches, which could impact operational efficiency and user experience.

How to Choose The Right Restaurant POS System

Choosing the right restaurant POS system for your business business is crucial for efficient operations and exceptional customer service. Consider the following factors to make an informed decision:

1. Size of the restaurant: Assess the scale of your restaurant operations. Determine if you need a POS system that can handle high-volume transactions and accommodate multiple locations.
2. Budget: Define your budget for a restaurant POS system. Consider the upfront costs, monthly fees, and any additional charges for hardware or software updates.
3. Specific needs: Identify your restaurant’s specific requirements. For example, if you offer delivery services, look for a POS restaurant system with robust delivery management features.
4. Integration capabilities: Ensure that the POS system can seamlessly integrate with other tools you are currently using, such as accounting software or online ordering platforms.

When evaluating restaurant POS systems, use the following checklist to assess their suitability:

• Order management: Look for features like table mapping, order customization, split bill options, and seamless integration with kitchen display systems.
• Inventory tracking: Ensure the POS machine has inventory management capabilities, including real-time tracking, automated reordering, and ingredient-level tracking for recipe management.
• Reporting and analytics: Choose a POS system that provides detailed sales reports, inventory reports, and customer insights to help you make data-driven decisions.
• Customer relationship management: Consider POS machines with built-in CRM features, such as customer profiles, loyalty programs, and targeted marketing tools.

By considering these factors and utilizing the checklist, you can select a restaurant POS system that aligns with the needs of your business and helps you optimize your operations.

Conclusion

In conclusion, selecting the right POS system is crucial for the success and efficiency of your restaurant business in Singapore. A restaurant POS system offers a range of benefits, including improved operational processes, accurate order management, streamlined inventory tracking, and enhanced customer service.

Throughout this article, we have discussed the top 10 recommended POS systems in Singapore for restaurant owners. One of the best recommendations is HashMicro restaurant POS system. It’s designed to meet the complex needs of restaurants and culinary businesses.

Try the free demo now!